Two days of inspiring speakers, connection, learning, friendships and industry diversity were part of this year’s Cream of the Crop.
Held at Dunkeld in July, the event featured a networking dinner and farm tours, including a visit to Elle Moyle’s Pathfinder Angus (Elle was also a guest speaker).
Other speakers included Olympia Yarger, CEO of Goterra Maggot Farming — a business turning food waste into fertiliser.
Rachel Durie presented on AI and how it can be used on farm, while returning guest speaker Fiona Simth talked about wealth building.
This year’s event was the fifth one for the organising committee and like previous years, was a sell out, with 150 women attending.